Traditional Iron Kadai (1.5kg to 2 kg approx)


 It is made in a Traditional smelted method. Preparing Dishes/Recipes using Iron Kadai helps to add natural iron to your body.


Diameter of Kadai – 9″ Inch

Weight – Between 1.5 kg to 2 kg

Plz chk Prod Tab sections like How to use/season the Iron Kadai and other instruction in all Tab sections.

In stock