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Traditional Rice variety flattened/beaten Rice
can be used to make sweets and snacks.
This Poha is mainly given to married people or people trying to conceive, fundamentally it increased the ojas in the body.
You can make masala puffed rice, mix with groundnut and give it to kids as snacks. Best snakcs for Diabetic people
Store in airtight containers
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Traditional Rice Varieties
Maapillai samba (1 kg)
Sornamugi Native idli Rice (2 kg)
Thanga Samba Traditional Rice (2 Kg)
Home-made Nati Turmeric Paste (300 gm)
Multi-Nutritional Health Mix (1 kg)
Kaatuyaanam Rice (1 kg)
Peanut (Groundnut) Chikki – 300 gm (KadalaMittai)
Natural Wheat Flour (1 kg)
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